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Your new go-to summer dish

Your new go-to summer dish

By Ismat Awan As a child, I would often see something on TV and feel the immense need to recreate it. Whether it was an arts and craft project, writing a poem or cooking a delicious meal, creating was and still is my happy place. A part of this desire to make and...
Fujisaki arrives at Barangaroo

Fujisaki arrives at Barangaroo

Fujisaki, Lotus Dining’s refined modern Japanese restaurant and bar, opens at The Streets of Barangaroo on Tuesday 21 November. Executive Chef Chui Lee Luk, formerly of Claude’s restaurant, delivers her take on Japanese cooking alongside a team that includes sushi...