by Allira Carroll | Jun 15, 2016 | EVENTS, FOOD & WINE, MEDIA RELATIONS, PR, SOCIAL MEDIA
Unsure of the difference between rye whiskey and bourbon? Ever wanted to know how to make a cracking Old Fashioned? Wondering why Suits’ Harvey Specter loves scotch but Mad Men’s Don Draper is more of a Canadian whiskey man? This July, The Glenmore Hotel, one of...
by Allira Carroll | Jun 10, 2016 | EVENTS, FOOD & WINE, MEDIA RELATIONS, PR
Maribyrnong is set to go loco for Mad Mex this June when the fresh Mexican grill brings the heat to Highpoint with its newest store opening on Friday 17 June. Mad Mex creates fresh Baja-Mexican food using authentic Mexican recipes and ingredients, with a Californian...
by Allira Carroll | Jun 3, 2016 | EVENTS, FOOD & WINE, MEDIA RELATIONS, PR, SOCIAL MEDIA
Paddington will welcome East London, a spice-driven contemporary Asian restaurant and bar, set to open on the upper level of The London Hotel. Executive Chef Jack Steer (formerly Press Club, Spice Temple, Chin Chin, China Doll, Rockpool Bar & Grill) has created a...
by Allira Carroll | May 16, 2016 | EVENTS, FOOD & WINE, MEDIA RELATIONS, PR, THE TONIC
This May, find your inner yogi while surrounded by some of the Hunter Valley’s most scenic landscape during a rejuvenating yoga retreat at boutique luxury hotel, Peppers Convent. The two day, one night weekend yoga retreat held on 28 and 29 May includes all meals and...
by Allira Carroll | May 11, 2016 | FOOD & WINE, MEDIA RELATIONS, PR, THE TONIC
The Seabreeze Beach Hotel, located in the iconic seaside town of South West Rocks, is embracing its new winter menu. The new menu will feature its traditional Classics like Fish & Chips, Chicken Schnitzel and the Salt & Pepper Squid, reflecting the relaxed,...
by Allira Carroll | May 8, 2016 | EVENTS, FOOD & WINE, MEDIA RELATIONS, PR, SOCIAL MEDIA
Flying Fish Restaurant and Bar, Pyrmont Treat your mum to the ultimate Mother’s Day dining experience overlooking Sydney Harbour at Flying Fish Restaurant and Bar. Head Chef Ian Royle has created a special three-course lunch menu, featuring a selection of roast quail...