by Allira Carroll | Mar 19, 2018 | THE TONIC
Kingsleys, located on Woolloomooloo’s finger wharf, launches a new shared-style charcoal menu and sophisticated new-look interiors this month. You’ll still find the firm favourites that Kingsleys is famous for on Head chef Lars Svensson’s refreshed menu. However, he...
by Allira Carroll | Mar 11, 2018 | SOCIAL MEDIA
A good location, great service, and of course amazing coffee is a good start to attracting new customers, but considering that we can get our coffee anywhere, is this enough? Social media is a powerful way to connect directly to existing and potential customers and it...
by Allira Carroll | Mar 7, 2018 | THE TONIC
Are you a journalism or communications graduate with a love for food, drink, hospitality and travel? Want to join a fast-paced boutique agency based in Surry Hills to kick-start your communications career? Keen to work with incredible clients ranging from restaurants...
by Allira Carroll | Mar 5, 2018 | MEDIA RELATIONS, PR
By Natasha McGarrell Journalists are inundated daily with pitches from various PRs and businesses. If you’re looking to get coverage for your brand or business, you must do these five things. Catchy subject line The subject line must grab the journalist’s attention...
by Allira Carroll | Mar 5, 2018 | FOOD & WINE, SOCIAL MEDIA
by Steph Bercich Whether it’s gaining more followers or increasing customer engagement, businesses around the world are discovering ways that social media can contribute to success and growth. According to Hubspot, 80% of marketers have suggested that social media has...
